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Bacon Wrapped Chicken Recipe

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This recipe for Bacon Wrapped Chicken, by , is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shanna Lasley
Added: Sunday, June 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless skinless chicken halves
salt and pepper
ham slices
muenster cheese slices
12-14 bacon slices

Directions:
Directions:
Pound chicken until 1/4 inch thick, sprinkle with salt and pepper. Top each piece of chicken with 1 slice of ham and cheese. Wrap each bundle in two strips of bacon. Place bundles side by side in shallow baking dish and bake in preheated oven at 350 for 40-45 minutes or until chicken is cooked and bacon is browned.

 

 

 

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