"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Fluffy Oven Eggs and Bacon Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fluffy Oven Eggs and Bacon, by , is from Everybody Eats: Recipes from the Hartshorn, Jackson, Gomer, and Atkins Families, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Jackson Hartshorn
Added: Saturday, July 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 pound bacon
1/2 cup chopped onion
1/2 cup Bisquick
3 eggs
1 1/4 cups milk
1/4 tsp. salt
1/8 tsp. pepper
1/2 cup cheddar or swiss cheese

Directions:
Directions:
Grease a 1 1/2 quart casserole. Cut bacon into 4ths. Cook and stir bacon in a 10 inch skillet over medium heat, until almost crisp. Add onion. Cook stirring frequently, until bacon is crisp. Drain. Spread bacon and onion in bottom of casserole.

Beat Bisquick, eggs, milk, salt, and pepper with whisk or fork until smooth. Slowly pour egg mixture over bacon, sprinkle with cheese.

Bake at 375 degrees, uncovered, until knife inserted in center comes out clean, about 35 minutes.

Number Of Servings:
Number Of Servings:
4 to 6
Personal Notes:
Personal Notes:
You can double this recipe for a 9x13 pan. I sometimes mix swiss and cheddar and double it to 1/2 cup each.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

551W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!