"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Kid's Ice Cream Recipe

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This recipe for Kid's Ice Cream, by , is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Noe
Added: Sunday, June 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Misc. needs:
One small coffee can with plastic lid for each child
One roll of duct tape
One small baby food jar for each child.
Crushed ice.
Ice cream salt

Ingredients:
1/2 c. sugar
Pinch salt
1 1/3 c. evaporated milk
1 c. milk
1/2 tsp. vanilla

Directions:
Directions:
Mix all ingredients except the Misc. Needs list

Put some of mix into each child's baby food jar.

Put Jar inside the coffee can with crushed ice and ice cream salt surrounding jar. Seal the can with the duct tape.

Children play with, roll, and shake their "Ice Cream Maker" for about 20 minutes. Open can and serve!

Preparation Time:
Preparation Time:
About an hour
Personal Notes:
Personal Notes:
If the ice cream does not set up it is no big deal. The children enjoy the activity and can drink the mix anyway. If desired, the jars can put in a freezer for about an hour to finish up the process.

 

 

 

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