"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cheesy Hashbrowns Recipe

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This recipe for Cheesy Hashbrowns, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eddie Nutter Lemm
Added: Saturday, June 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bag Simply Shredded Hashbrowns (refrigerated section)
1 can cream of chicken soup
8 oz. shredded cheese
c. sour cream
c. melted butter
1 c. milk
2 T. chopped onion

Directions:
Directions:
Mix and bake at 350 for 1 hours.

 

 

 

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