"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cherry Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Cake, by , is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Mary Louise Crandall
Added: Saturday, June 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 C. Flour
2 C. Sugar
2 C. Sour Cherries in a can (drain)
1 tsp. Soda
1/2 tsp. salt
1 Egg well beaten
Topping
2 T. Butter
1 C. Chopped Pecans
1/2 C. Brown Sugar

Directions:
Directions:
Bake 350 for 30-35 Minutes in a Oblong pan.
Mix all together when you put the 2 Cups of Cherries in the cup add some juice to round off the cup. Put in pan.
Mix topping and crumble over top of batter then bake.

Number Of Servings:
Number Of Servings:
8-10 Servings
Preparation Time:
Preparation Time:
15 Minutes
Personal Notes:
Personal Notes:
Grandma made this often for parties. It is a moist cake and you can add whipped cream to top.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

307W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!