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Chocolate Chip Cheese Ball Recipe

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This recipe for Chocolate Chip Cheese Ball, by , is from Prism Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deanne Durbin
Added: Friday, June 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz package cream cheese softened
1/2 cup butter softened
2 tbsp brown sugar
3/4 cup confectioner sugar
1/4 tsp vanilla
3/4 cup chocolate chips (mini)
3/4 cup pecans, finely chopped

Directions:
Directions:
In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioner sugar, brown sugar and vanilla. Stir in chocolate chips. Cover and chill for 2 hours. Shape chilled cream chesse mixture into ball. Wrap with plastic, chill for at least 1 hour. Roll the cheese ball in finely chopped pecans before serving. Serve with tea crackers, vanilla wafers or graham crackers. (Chocolate graham crackers are also very good)

 

 

 

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