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Sloppy Joes Recipe

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This recipe for Sloppy Joes, by , is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, July 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pound lean ground beef
3/4 cup chopped onion
1/4 cup chopped celery
1 large can (15 ounces) tomato sauce
2 tablespoons quick-cooking rolled oats
1 teaspoon seasoned salt
1 teaspoon Worcestershire sauce
1/2 teaspoon chili powder
1/8 teaspoon black pepper
dash Tabasco sauce or cayenne pepper
10 to 12 hamburger buns, split and toasted

Directions:
Directions:
In a large skillet, cook ground beef, onion, and celery until meat is browned and onion is tender. Drain off excess fat. Stir in tomato sauce, water, oats, seasoned salt, Worcestershire sauce, chili powder, pepper, and Tabasco sauce. Simmer, uncovered, until mixture reduces to desired consistency, about 25 to 35 minutes. Spoon about 1/3 to 1/2 cup of ground beef mixture into each bun.

Number Of Servings:
Number Of Servings:
10 - 12

 

 

 

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