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"Breakfast Before" Recipe

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This recipe for "Breakfast Before", by , is from The Schwab Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Schwab
Added: Wednesday, June 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
MAKE THE DAY BEFORE:
1 lb. pork sausage or 1 lb. bacon
6 eggs
2 cups milk
1 tsp salt
1 Tbsp dry mustard
2 slices of white bread
1 cup grated sharp cheddar cheese

Directions:
Directions:
Saute sausage or bacon- drain
Beat eggs with salt, milk, dry mustard
Layer into 9X13" pan.....Bread cubes
sausage (or bacon)
cheese
Pour egg mixture over top
Refrigerate overnight

Bake 350 45 minutes or until golden brown

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
A great Sunday Brunch casserole. Usually served every Christmas morn!

 

 

 

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