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Appetizer Kabobs Recipe

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This recipe for Appetizer Kabobs, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Houle (Jason Nutter Houle)
Added: Wednesday, June 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
beef and/or chicken chunks
pineapple chunks
onion
mushrooms
green pepper

Directions:
Directions:
Put ingredients on kabobs in different combinations. Marinate overnight with Kikoman Teriyaki Glaze. The next day, bake at 200 for 1 hour. Simmer in a crock pot with juice-the longer the better.

 

 

 

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