"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Lorraine's BBQ Beef in a crock pot Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lorraine's BBQ Beef in a crock pot, by , is from The Toledo Area Chapter APA Celebrates National Payroll Week!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carole Finger - Teledyne Turbine Engines
Added: Tuesday, June 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 or 2 beef roasts
1 package Lipton Dry Onion Soup Mix
Your favorite BBQ Sauce

Directions:
Directions:
Place beef roast(s) in crock pot. Sprinkle over the top 1 package Lipton dry soup mix. Cover and cook on low for at least 9 hours. Drain off liquids/Pull meat out of crock and place onto serving platter or plate. Separate with 2 forks, discarding any fat. Place in large microwavable bowl; add BBQ sauce (I usually thin it with catsup). If it seems too dry or thick, add back some of the reserved liquid from crock pot. Reheat and serve on buns.

Wonderful quick supper on a busy weekday night!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

564W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!