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Punch Bowl Cake Recipe

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This recipe for Punch Bowl Cake, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Juanita Bundy Owen
Added: Sunday, June 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 large instant vanilla pudding (dry)
4 - 5 bananas, sliced
2 large cans crushed pineapple, drained
1 large pkg. frozen strawberries, not drained
16 oz. Cool Whip

Directions:
Directions:
Bake cake as directed on package; cool and cut into bite size pieces. Put half in a large bowl. Mix crushed pineapple, bananas, strawberries, dry pudding and cool whip. Add half of fruit mixture. Repeat layers of cake pieces and fruit mixture.

Very nice in a large clear bowl. (I use a punch bowl.)

Number Of Servings:
Number Of Servings:
20 - 25

 

 

 

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