"Do vegetarians eat animal crackers?"--Unknown

Rainbow Jello Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rainbow Jello, by , is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ila English
Added: Friday, June 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 3-oz boxes of jello, different colors and flavors like Strawberry, orange, lemon, lime, blue raspberry and grape
2 C sour cream
water

Directions:
Directions:
Starting with the first package of Jello, dissolve Jello in 1 C boiling water. Divide mixture in half. To the first half of the jello mixture add t T cold water and pour into a 9X13"baking dish. Let set in the refrigerator til firm. To the other half of the mixture add 1 T cold water and 1/3 C sour cream. (Add jello slowly to the sour cream). Pour this mixture over the firmly set jello and let that set until firm in the refrigerator. Continue this method with the next five flavors. Oh, so pretty.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

280W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!