"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Banana Cream Shake Recipe

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This recipe for Banana Cream Shake, by , is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, July 8, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cup vanilla ice cream
1/2 cup milk
1 ripe banana (make sure it is ripe)
2 T graham cracker crumbs
whipped cream and graham cracker crumbs for garnish

Directions:
Directions:
Put all ingredients (except garnish) in a blender and mix until smooth. Make sure it is blending evenly. Pour the shake into 2 12-ounce glasses. Garnish each serving with a dallop of whipped cream, and shake some graham cracker crumbs over the top. Serve with a straw

Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
In Africa we don't get good milk shakes so homemade ones were our favorites. For those not in America - I have found Tennis Biscuits or Marie Biscuits are good substitutes for recipes calling for graham crackers.

 

 

 

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