"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Party Green Beans Recipe

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This recipe for Party Green Beans, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jacqy Lewis Soderberg
Added: Tuesday, June 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 slices bacon, cooked
1 onion, chopped
Save 1/4 c. bacon drippings
1/2 c. white vinegar,
1/4 c. sugar
3 cans cut green beans or whole fresh beans.

Directions:
Directions:
Fry the bacon. Saute the onion in bacon drippings. Add sauce ingredients and bring to a boil. Cook green beans to your desired taste of being done and pour sauce over them. Top with crumbled bacon.

Personal Notes:
Personal Notes:
This is Jane Heiser's recipe.

 

 

 

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