Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Red Candy Apples Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Candy Apples is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c sugar
1/2 c water
1 tsp vanilla
1 tsp red coloring
Directions:
Directions:
Cook to hard crack stage (280º). During cooking do not stir in sugar crystals on the pan. Cool slightly and dip in room temperature apples. Rest on wax paper and let cool.
Personal Notes:
Personal Notes:
Mr. Dorsett's treat he always fixed his class at Halloween.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!