"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Easy Peach Cobbler Recipe

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This recipe for Easy Peach Cobbler, by , is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victoria Sinor
Added: Monday, June 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. I Can't Believe It's Not Butter spread
1/2 c. sugar
4 cups peeled and sliced peaches
1 T. plus 2/3 c. variety baking mix
1/2 t. ground cinnamon
2 T. firmly packed brown sugar
2 T. milk

Directions:
Directions:
Preheat oven to 400. In 1-quart shallow casserole dish, combine peaches, sugar, 1 tablespoon baking mix and cinnamon. in medium bowl, mix remaining 2/3 cup baking mix with brown sugar. Cut in spread until mixture is the size of small peas. Stir in milk until moistened; drop by spoonfuls onto peaches. Bake for 30 minutes or until toothpick inserted into crust comes out clean. Let stand 5 minutes.

Number Of Servings:
Number Of Servings:
makes 6 servings

 

 

 

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