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Herb Cheese Spread Recipe

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This recipe for Herb Cheese Spread, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jacqy Lewis Soderberg
Added: Sunday, June 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick of butter, softened
1 (8 oz.) pkg. cream cheese, softened
1 T. oregano
1 tsp. thyme
1 tsp. basil
1 tsp. dill weed
1 large garlic clove, mashed

Directions:
Directions:
Cream butter and cream cheese. Add remaining
ingredients and mix well.
Form into a patty shape or log and wrap tightly in Saran Wrap. Refrigerate 3-4 days to mellow. Best softened a little before serving with assorted crackers.

 

 

 

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