"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Lemon Crisp Salad Recipe

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This recipe for Lemon Crisp Salad, by , is from The Zimmermann Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hazel Zimmermann
Added: Saturday, June 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
tomatoes,
cauliflower
radishes
celery
Italian dressing
Lemon Jello

Directions:
Directions:
Marinate tomato wedges, cauliflower florets, radish slices, and sliced celery in Kraft Italian dressing. Drain. Fold into partially thickened lemon jello. Chill until firm.

 

 

 

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