"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Flour tortilla roll ups Recipe

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This recipe for Flour tortilla roll ups, by , is from The Kadavy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Roth
Added: Wednesday, June 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. soft cream cheese
8 oz. sour cream
4 oz. diced green chilis
4 oz. can chopped black olives
1/2 bunch green onions, chopped
flour tortillas

Directions:
Directions:
Mix all ingredients. Spread on tortillas, and roll up. Cover with saran wrap and refrigerate over night.

To serve: Cut into 1/2 in. slices and serve with salsa.

 

 

 

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