"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Halushki Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Halushki, by , is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kacey Bremer
Added: Tuesday, June 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage
1 medium onion
2 T. butter
2 T. oil
1/2 package of egg noodles
Adobo seasoning

Directions:
Directions:
Saute cut up onion with butter, salt & pepper in a large pot. Once browned add chopped cabbage head and oil to the mixture. Sprinkle with Adobo seasoning. Boil half package of egg noodles. Once cabbage is cooked mix together with noodles.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
You can find Adobo seasoning with the latino foods in the grocery store.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

411W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!