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Fruit Fluff Recipe

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This recipe for Fruit Fluff, by , is from Family Favorites from Grandmother's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Morgan
Added: Monday, June 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 7 oz. container of Jet Puffed Marshmellow Cream
1 block of cream cheese

Directions:
Directions:
Let cream cheese stand until room temperature.
Mix marshmellow fluff and cream cheese together thoroughly.
Eat immediatly or refridgerate until ready to serve.
Serve with strawberries, blackberries, apples, etc.

Preparation Time:
Preparation Time:
20 min.

 

 

 

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