"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Crockpot Italian Chicken Recipe

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This recipe for Crockpot Italian Chicken, by , is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clairissa Cooper
Added: Sunday, June 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package cream cheese
1 can cream of chicken soup
1 package of Italian Seasoning mix (for making Italian Dressing)
4-6 frozen chicken breasts

Directions:
Directions:
With a hand mixer, mix together cream cheese, cream of chicken soup, and Italian Seasoning mix. Place frozen chicken in a crock pot and pour mixture over the chicken. Cook at low. Great with rice or mashed potatoes.

 

 

 

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