2 c. Bisquick 2/3 c. milk 1/2 c. cheddar cheese 1/4 c. melted butter 1/4 tsp. garlic powder
Preheat oven to 425º. Combine bisquick, milk and cheese until soft dough forms; beat vigorously for 30 seconds. Drop by spoonfuls onto cookie sheet. Bake 8-10 minutes. Mix melted butter and garlic together. Brush butter mixture over biscuits immediately after coming out of the oven.
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