"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Blueberry Buckle Recipe

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This recipe for Blueberry Buckle, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sheila Vella
Added: Sunday, June 1, 2008


3/4 C sugar
1/4 C butter or margarine
1 large egg
1 C milk
2 C flour
2 tsp baking powder
1/4 tsp salt
2 C blueberries

2/3 C sugar
2/3 C flour
2 tsp cinnamon
1/4 C butter, melted

Preheat oven to 375.

Crease and flour 8-inch square pan. Mix together first seven ingredients, then gently stir in blueberries. Place in prepared pan.

Prepare topping by mixing topping ingredients together and sprinkle over cake mixture. Bake at 375 for 45-50 minutes.




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