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Broccoli & Cheese Soup Recipe

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This recipe for Broccoli & Cheese Soup, by , is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, July 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 tablespoon butter
¾ cup chopped onion
6 cups water
6 chicken bouillon cubes
8 oz fine noodles
1 tsp salt
10 oz frozen broccoli
¼ tsp garlic powder
6 cups milk
2 tsp black pepper
1 lb Velveeta cheese

Directions:
Directions:
Melt butter and sauté onions. Add water and bouillon and bring to a boil. Add noodles gradually. Add salt and cook 3 minutes. Add broccoli and garlic powder. Cook 3 minutes. Add milk, black pepper, and Velveeta. Cook until cheese melts.

 

 

 

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