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Sausage Cheese Balls Recipe

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This recipe for Sausage Cheese Balls, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Josie Quick (Lopez)
Added: Friday, May 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs Jimmy Dean Sausage, uncooked
1 1/2 cups baking/ biscuit mix
4 cups sharp cheddar cheese
1/2 cup finely chopped onion
1/2 cup finely chopped celery
1/2 teaspoon garlic powder

Directions:
Directions:
Preheat oven to 375. Mix all ingredients. Form into 1 inch balls. Bake 15 minutes on ungreased cookie sheet until golden brown.

Number Of Servings:
Number Of Servings:
6 dozen
Personal Notes:
Personal Notes:
The hot sausage is good, too and they can be frozen uncooked.

 

 

 

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