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Shepherd's Pie Recipe

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This recipe for Shepherd's Pie, by , is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheila Vella
Added: Thursday, May 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 - 1 1/2 pound hamburger
1 medium onion, minced
1 T Worcestershire sauce
1 can diced tomatoes, can use seasoned, do not drain
1 can green beans (drained), can use frozen
3 C mashed potatoes

Directions:
Directions:
In a large skillet, brown hamburger with onion. When cooked stir in Worcestershire sauce. Spray a large casserole dish with Pam, layer hamburger mixture, canned tomatoes, beans, and cover with mashed potatoes. Cook at 375 until heated through and bubbly, approximately 45 minutes.

Personal Notes:
Personal Notes:
Great for using left overs!

 

 

 

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