"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sugary Sweet Apple Slices Recipe

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This recipe for Sugary Sweet Apple Slices, by , is from The Hughes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clara Hughes
Added: Thursday, May 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Apple Pie Filling:
5 Tart Peeled Apples
1 c. Sugar
2 tbsp. Flour
1/2 tsp. Cinnamon
1/4 tsp. Salt
1 tbsp. Vinegar
1 tbsp. Lemon Juice

Directions:
Directions:
Peel and slice your apples. Then soak them in water with a
tablespoon of lemon juice. This will prevent the first apples cut
from turning brown. Mix in large mixing bowl mix sugar, flour,
cinnamon, salt, and vinegar. Now, drain the water off of the
apples and mix them in with the spices.

Number Of Servings:
Number Of Servings:
10+
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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