"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cami's Pasta Chicken Salad Recipe

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This recipe for Cami's Pasta Chicken Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tera Brown
Added: Wednesday, May 28, 2008


1 lb. Bowtie pasta
1 can cashew halves
1 lb. Curly pasta
1 c. red grapes, sliced
20 oz. Can pineapple tidbits
1 lg. Can mandarin oranges
2 - 8 oz. Cans water chestnuts
6 boneless chicken breasts cooked and cubed
2 c. chopped celery
16 oz. Bottle Coleslaw Dressing (Kraft)
4 green onions
1 c. mayo
6 oz. Pkg. Craisins

Mix dressing and mayo together. Add all other ingredients and refrigerate overnight.




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