This recipe for Pizza Dip, by Angie Murphy, is from The Murphy Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 pkg cream cheese 1 tsp Italian seasoning 1 cup shredded motz 3/4 cup Parmesan cheese 8 oz pizza sauce 2 Tbsp chopped green pepper 2 Tbsp scallions
Combine cream cheese and seasoning. Spread in the bottom of pan. Sprinkle with 1/2 motz & 1/2 Parmesan on cream cheese mixture. Cover with pizza sauce and then use remaining cheeses to cover sauce. Garnish top with finely chopped scallions and peppers,
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