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Eggs Golden Rod Recipe

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This recipe for Eggs Golden Rod, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robyn Anderson
Added: Monday, May 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 1/2 c milk
1/2 c plus 1 Tbsp butter
1/2 c plus 1 Tbsp flour
1 1/4 tsp salt
1/2 tsp pepper
9 hard boiled eggs
1 pkg english muffins
sliced cooked ham

Directions:
Directions:
Make white sauce. Grate egg white and add to white sauce. Grate egg yolk. Toast muffin, then place 1 slice of ham on the muffin, a scoop of the white sauce mixture and top off with grated yolk.

 

 

 

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