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Wesson Oil Cake Recipe

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This recipe for Wesson Oil Cake, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Audrey Greene Isaacs
Added: Monday, May 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c plain flour
1 t salt
1 c oil
2 eggs
2 t vanilla
2 c sugar
2 t soda
1 c buttermilk
1/3 c cocoa
1 c boiling water

Directions:
Directions:
Sift flour, add sugar, cocoa, salt and soda. Add buttermilk, Wesson oil, vanilla & eggs. Mix until well blended. Add boiling water and blend. Pour into greased 9 x 13 pan. Bake at 350 for 35 minutes

 

 

 

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