"The belly rules the mind."--Spanish Proverb

Stuffed Peppers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stuffed Peppers, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim & Jill Stroud
Added: Monday, May 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 tsp. garlic powder
1 tsp. salt
14 oz. ground turkey or hamburger
2/3 c. uncooked rice
2 bell peppers, chopped
medium onion, chopped
1 roma tomato
2 oz. cheddar and mozzarella cheese

Directions:
Directions:
While the turkey/hamburger is browning, start cooking the rice by the method of your choice. Also, to the turkey/burger add the salt and garlic. Right before the meat is done add the chopped onions and peppers and cook until warm. Stir in cooked rice and put the mixture in an 8x8 casserole dish. Top with chopped tomatoes and cheese. Cover with foil and bake for 30-45 minutes in a 350 oven. For the last five minutes remove the foil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

236W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!