"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Madison's Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Madison's Potatoes, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Gritton
Added: Monday, May 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 pounds potaotes, 1 stick margarine, garlic powder, Lowery's season salt, paprika.

Directions:
Directions:
Scrub patatoes, cut in half lengthwise and score in diamond shape on the flat side. Melt margarine on a cookie sheet. Sprinkle spices to coat melted margarine. Place potatoes smooth side down on margarine. Bake at 350 for 30-40 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

339W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!