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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Keely Isaacs Batchelder
Added: Sunday, May 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 9" graham cracker crust
1 pkg. (8 oz.) cream cheese, softened
1/2 cup smooth peanut butter
2 cups powdered sugar
2 cups Cool Whip
crushed peanuts

Directions:
Directions:
Beat cream cheese & sugar together until smooth. Blend in peanut butter. Fold in Cool Whip & pour into crust. Top w/crushed peanuts. Refrigerate overnight.

 

 

 

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