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Crock Pot Beans Recipe

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This recipe for Crock Pot Beans, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Gritton
Added: Sunday, May 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 15 oz can Lima Beans,
1 15 oz can Butter Beans,
1 15 oz can French cut Green Beans,
1 15 oz can Kidney Beans,
1 22 oz can Pork and Beans,
3/4 C brown sugar,
1 pound sausage,

Directions:
Directions:
Brown the sausage and put in the crock pot.
Drain all the beans except the Pork and Beans. Add all the beans and brown sugar to the crock pot.
Mix. Cook on low for 4-6 hours.

Personal Notes:
Personal Notes:
This is one of our families favorites. The original recipe calls for 1 C brown sugar but I think it is too sweet so I cut it back a bit.

 

 

 

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