"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Pasta Salad Recipe

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This recipe for Pasta Salad, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Coggins
Added: Sunday, May 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box large macaroni noodles - cooked and drained - rinsed in cold water

1/2 c chopped onion
1 c chopped celery
1 large jar of salad olives
1 c mayo
Celery Salt

Directions:
Directions:
Add onion, celery and olives to macaroni

Add mayo - pour juice from olives to dressing consistency. Add celery salt to taste.

Can add more mayo and olive juice after chilled

Personal Notes:
Personal Notes:
My favorite pasta salad!

 

 

 

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