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PIGS IN A BLANKET Recipe

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This recipe for PIGS IN A BLANKET, by , is from Medi-Weightloss Clinic Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Char Seuffert
Added: Sunday, May 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cups Carbquik
1/3 cup half and half
1 tablespoon yellow mustard
4 tablespoons pickle relish, no sugar added
2 slices cheddar cheese, see directions
8 each hot dog, all beef

Directions:
Directions:
-Heat oven to 425F. Grease cookie sheet. Mix carbquik, half and half and mustard until soft dough forms; mix 30 seconds. Turn dough onto surface dusted with carbquik; roll in carbquik to coat. Shape into ball; knead 10 times.
-Cut each slice of cheese into 4 strips.
-Roll dough into 13-inch circle; cut into 8 pie shaped wedges. Place about 1 teaspoon pickle relish and 1 cheese strip on each wedge about 1 inch from rounded edge. Top with hot dog. Roll up, beginning at rounded edge.
-Place crescents, with tips underneath, on cookie sheet.
-Bake about 12 minutes or until golden brown. Serve with additional pickle relish and mustard.

Number Of Servings:
Number Of Servings:
Eight
Preparation Time:
Preparation Time:
Fifteen minutes

 

 

 

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