"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

4 bean Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 4 bean Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Enid Stroud
Added: Friday, May 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 #2 can French cut string beans
1 #2 can yellow wax beans
1 #2 can red kidney beans (washed)
1 #2 can garbanzo beans
c green pepper, chopped
c onion, chopped
c oil
c cider vinegar
c sugar
1 tsp salt
tsp pepper


Directions:
Directions:
Add all beans, green pepper and onion together. In a separate bowl, add oil, vinegar, sugar, salt & pepper. Pour over beans. Use bowl with lid so mixture can be turned over every little while for several hours. Refrigerate.



 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

320W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!