"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Chicken Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Enid Stroud
Added: Friday, May 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 whole cooked chicken
2 c celery, chopped
1 sm onion, chopped
1 c cashew halves
2 c seedless grapes (cut in half)
or
1 c pineapple tidbits (cut in half)
tsp pepper
1 tsp salt
1 c Miracle Whip or Mayonnaise
4 Tbsp lemon juice

Directions:
Directions:
Cook chicken, take off skin and de-bone. Cut into bite size pieces. In a separate bowl, add lemon juice to miracle whip or mayonnaise. Add salt & pepper. In a large bowl, add chicken, celery, onion then fold in dressing mixture. Refrigerate overnight and add the fruit and nuts right before serving. Can serve on cantaloupe half, croissant or lettuce leaf.



 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

333W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!