"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shelley Bundy Stanko
Added: Sunday, May 18, 2008


1/2 c. butter or margarine
1/2 c. Crisco
1 c. white sugar
1 c. brown sugar
2 eggs (lightly beaten)
1 c. peanut butter
1 tsp. vanilla

3 c. all-purpose flour
2 tsp. baking soda
1/2 tsp. salt

Cream butter and Crisco. Add sugars and mix well. Add eggs, peanut butter, and vanilla; mix well. Sift together dry ingredients and add to mixture.

Roll into small balls. Place on baking sheet & mash with fork. Dip fork in ice water periodically to reduce sticking. Bake at 375 for 10-12 minutes.

Perfect peanut butter cookies every time. This recipe is from Lorene Williams. Consider dividing the recipe in half.




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