"Hunger is the best sauce in the world."--Cervantes

Baked Ziti Recipe

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This recipe for Baked Ziti, by , is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Allen
Added: Sunday, May 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box (16 oz) cut ziti
2 jars spaghetti sauce
2 cups ricotta cheese (16 oz container)
2 cups mozzarella cheese (shredded)
1/4 cup chopped parsley
1 egg, beaten
1 tsp oregano
1/2 tsp garlic powder
1/4 tsp pepper
3 Tbsp Parmesan cheese

Directions:
Directions:
Cook ziti as directed on package and drain. Combine with 3 1/2 cups spaghetti sauce and remaining ingredients in a large bowl. Add more sauce to make juicy. Mix until ziti are well coated. Put sauce in bottom of baking dish, add ziti mixture on top, then top with more sauce. Sprinkle with mozzarella cheese and Parmesan cheese. Bake covered at 350 degrees for 30 - 35 minutes.

Personal Notes:
Personal Notes:
This recipe will make 2 oblong dishes and ziti can be frozen for later use.

 

 

 

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