"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Jeri's Dad's Mother's Buttermilk Pie Recipe

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This recipe for Jeri's Dad's Mother's Buttermilk Pie, by , is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sylvia deFranza
Added: Sunday, May 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
2 c. sugar
1/4 c. flour
1/2 tsp. salt
1 c. buttermilk
3 eggs
1 tsp. vanilla
cinnamon to taste
9" unbaked pie crust.

Directions:
Directions:
Preheat oven to 375 F. Melt butter and add all the ingredients except cinnamon. Mix well. Pour in unbaked 9" pie crust. Sprinkle with cinnamon. Bake at 375 for 1 hour until firm.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1hr. 15 minutes
Personal Notes:
Personal Notes:
This is a very old Southern recipe.

 

 

 

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