"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Hot Fudge Recipe

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This recipe for Hot Fudge, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsay Stroud
Added: Monday, May 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can evaporated milk
1 cube margarine
3 cups sugar
3 squares (3 oz) unsweetened baking chocolate


Directions:
Directions:
Put in pan and melt over low heat. Blend in blender for 10 minutes.

 

 

 

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