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Ham and Bean Soup Recipe

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This recipe for Ham and Bean Soup, by , is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen S. Galt
Added: Monday, May 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
In a crock pot or large pan, slow cook 6-8 hours:
Ham bone (meaty one)
2 c. white beans (pre-boiled 10 minutes and drained)
8 c. water
1 large onion chopped
2 stalks celery chopped
1 bay leaf
salt and pepper to taste

Directions:
Directions:
Put it all together and let it cook!

 

 

 

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