"The belly rules the mind."--Spanish Proverb

Boiled Custard Recipe

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Boiled Custard image
Georgia Mae Bundy Heightchew

 

This recipe for Boiled Custard, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Georgia Mae Bundy Heightchew
Added: Sunday, May 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
12 egg yolks
1 gallon milk

3 Tbsp. flour or cornstarch
dash of salt

Directions:
Directions:

Mix and cook on medium heat, stirring and beating constantly, until mixture thickens. Cool. Refrigerate.


This recipe has been a traditional Christmas drink in my family for 45 years. I got the recipe from Paul's mom (similar to eggnog). Can be jazzed up a bit but is delicious plain. Somehow this became a drink to drink while eating fruit cake.

 

 

 

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