"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Freezer Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Freezer Pickles, by , is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Perales
Added: Sunday, May 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 Cups sliced cucumbers
2 Cups sliced onions
1 Medium chopped green pepper
2 Cups Vinegar
3 Cups Sugar
1 Tbsp. Celery seed
1 Tsp. salt

Directions:
Directions:
Mix vinegar, sugar, celery seed and salt. Heat until it reaches boiling point. Remove from heat and add cukes, onions and green pepper. Place in plastic or freezer containers and freeze.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

351W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!