"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Salsa de Alcachofas Recipe

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This recipe for Salsa de Alcachofas, by , is from Los Sabores Tradicionales de la Familia Puppo, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annie Bellatin Puppo
Added: Saturday, May 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 paquete de queso crema de 8 oz.
1 taza de mayonesa light
1 taza de queso parmesano rallado
pizca de ajo
1 lata de corazones de alcachofa (escurrida y triturada)

Directions:
Directions:
Mezclar todo en un recipiente pequeño refractario y llevar al horno. Se sirve caliente.

Personal Notes:
Personal Notes:
Bocadito para pasar con chips o tostaditas.

 

 

 

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