"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Best-Ever Chocolate Fondue Recipe

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This recipe for Best-Ever Chocolate Fondue, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brittany Atkinson
Added: Friday, May 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Caramel filled “Treasures”
½ c. half & half (can use fat-free!)
1 tsp. vanilla

Directions:
Directions:
Melt all ingredients together, and serve fondue-style with marshmallows, brownie bites, bananas, strawberries, pretzel rods, etc.

 

 

 

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