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Chocolate Chunk Cookies Recipe

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This recipe for Chocolate Chunk Cookies, by , is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Rose Harris
Added: Saturday, July 2, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. (2 cubes) butter softened
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
2 c. flour
2 1/2 c. oatmeal
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 c. chocolate chips
1 8 oz. plain Hershey's chocolate bar, broken into chunks

Directions:
Directions:
In a large bowl cream together butter and sugars with beaters. Add eggs and vanilla, beating until mixture is smooth. Gradually add flour, oatmeal, salt, baking powder and baking soda to butter and sugar mixture. Fold in chocolate chips and Hershey's chunks. Place golf ball sized dough 2 inches apart on an ungreased cookie sheet. Bake at 375 for 12 mins. Do not overbake!

Number Of Servings:
Number Of Servings:
About 4 dozen

 

 

 

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